Fasali da abun ciki
Ideyka - nau'in tsuntsaye daga tsarin kaji. Maza galibi ana kiransu turkeys, kuma kaji ana kiransu turkeys. Suna da siririyar hanya, gajera masu kaifi da karfi, karamin wutsiya da doguwa, masu ƙarfi, ƙafafu ja.
Turkiyya a hoto ana iya ganin cewa kai da wuyan tsuntsun ba su da mara. Wakilan jinsi daban-daban suna da halayen bambance-bambance na waje kuma sun banbanta da girma da nauyi da 35-50%.
Adult turkey nauyi jeri daga 9 zuwa 30 kilogiram (wani lokacin har zuwa kilogiram 35), kuma turkeys daga 5 zuwa 11 kilogiram. Turkeys na cikin gida ana ɗaukar su manyan tsuntsaye, na biyu kawai zuwa jimina a cikin girma. Lilin yana da tagulla, baki da fari, da sauran launuka.
Halin sifar tsuntsaye sune ci gaban jiki wanda ake kira "murjani", launin sa yana canzawa dangane da yanayin motsin rai: a cikin al'ada, suna da duhu ja, kuma a cikin yanayi na tashin hankali da firgita, sun canza zuwa shuɗi ko shuɗi.
A cikin hoton turkey
Wani ɗanyen nama wanda yake rataye a baki shima wata alama ce mai ban sha'awa ta tsuntsaye, wanda idan ya firgita, yakan amsa da yanayin ta hanyar ƙaruwa da yawa.
Bugu da ƙari, a cikin turkeys, irin wannan ƙarin yana da girma kuma yana ba da yanayin namij ɗin da kyau. Lokacin da Turkawa suka fusata, sai su yada fikafikan jirgin su fara tafiya cikin da'ira, suna fitar da sautuka, yayin da gashin wutsiyar ya tashi ya tsaya a yanayin fanfo.
Tsuntsayen Turkiya suna samun nasarar kiwo a gonaki da kuma a cikin gidaje masu zaman kansu, a yankunan da ke da bushe, dumi ko yanayi mai yanayi. Ba sa son damshi da sanyi, saboda haka suna kiyaye tsuntsaye a ɗakunan kariya daga iska da mummunan yanayi.
Galibi a gidajen kaji a gefen kudu, ana yin ramuka, wanda ke ba wa turkey damar yin motsi cikin walwala. An shirya yadi don tafiya a kusa da harabar, tafiya suna da matukar mahimmanci ga lafiyar tsuntsaye.
A dabi'ance, kananan dabaru suna da karfin tashi, don haka, don kiyaye su a wurin da ake tsare da su, wani lokacin sai a datse fikafikansu, a wasu halaye, kawai suna yin manyan shinge ko sanya su a cikin gonaki da aka rufe. Masu wannan nau'in suma suna rayuwa a cikin daji.
Mountain turkey tare da kajin
Daga cikin irin waɗannan wakilan za a iya rarrabe su turkey dutse, dangin kaji na cikin gida da dangi. A bayyane, tsuntsu yayi kama da jakar da aka fi sani. An rarraba shi a cikin manyan duwatsu na Caucasus, a wasu yankuna na Asiya da kudancin Siberia.
Hakanan ana kiran turkeywan dutse ular. Abin baƙin cikin shine, saboda ƙarancin kaddarorin da darajar maganinsa, wannan tsuntsu mai ban mamaki ya sami gagarumar halaka. A cikin Rasha, an jera shi a cikin Littafin Ja.
Hali da salon rayuwa
Turkawan cikin gida suna zuwa ne daga takwarorinsu na daji. Indiyawa na Arewacin Amurka sun mallaki turkey da ke asalin Sabuwar Duniya tun kafin Bature na farko ya bayyana a wurin. An kawo wakilan wannan nau'in tsuntsayen zuwa Spain a shekara ta 1519, kuma daga can da sauri suka fara yaduwa zuwa wasu nahiyoyi.
Saurari muryar turkey:
A Rasha, asalin tsuntsayen ana kiransu: kajin Indiya, gwargwadon asalinsu, amma yanzu irin wannan jimlar ta wuce gona da iri. Turkeys suna da halaye masu rikici, sabili da haka, a cikin gidajen kaji a cikin ɗaki ɗaya yawanci basu ƙunshi turkey 30-35 ba kuma kawai turkey 3-4.
In ba haka ba, ba shi yiwuwa a guji manyan matsaloli da faɗa. A cikin ƙananan gonaki masu zaman kansu, sabbin haihuwar turkey ana ajiye su a cikin yanayi mai ɗumi a cikin kwalaye tare da shimfida mai taushi a ƙasan. A farkon zamanin, kaji abu ne mai ban dariya.
Ba su da murfin gashin fuka-fukai, kuma iska a jiki ba ta iya kare turkey poult daga sanyi. Har sai bayyanar girma a wuya da wuya, gami da jan fatar a kai, turkeys suna kula da danshi da zayyana. Ikon sarrafa zafin rana ba ya bayyana sai kimanin mako guda da rabi bayan haihuwa.
A matsayinka na mai mulki, ana kiwon turkey kuma ana ajiye shi har zuwa shekaru uku, yayin da suke iya yin ƙwai da yawa. Kodayake suna sauri ne kawai a farkon shekara. Bugu da ari, wannan karfin yana raguwa sosai a kowace shekara: a shekara ta biyu da kashi 40%, kuma a shekara ta uku da kashi 60%.
Kalmar kiwon turkey galibi bai wuce shekara ba. Sannan sun zama masu kaifin jiki da nauyi kuma basu dace da ma'abota aure ba. Naman Turkiyya mashahuri kuma mai sauƙin sha a jiki. Masana kimiyya sunyi da'awar cewa yana da amfani sosai fiye da kaza, sabili da haka an ba da shawarar abinci don cututtuka daban-daban.
Abinci
Ciyar da abincin turkey zai fara ne a rana ta biyu bayan haihuwa. An basu m, yankakken kwai; burodi da aka jiƙa da farin madara ko dafaffiyar shinkafa. Sau da yawa, ana ƙona shi a cikin ruwan zãfi da yankakken nettle cikin abinci.
A cikin ƙananan gonaki da ƙananan gonaki, turkeys galibi ana ciyar da amfanin gona na hatsi. Wadannan na iya zama: hatsi, sha'ir ko buckwheat. Boiled da ɗanyen nama, dankali da ganye suma sun dace da ciyar da turkey.
A lokacin da akwai ciyawa da yawa, ya isa ciyar da turkey sau ɗaya a mako. Suna ciyar da kwari a cikin kwari da yawa, kwari, tsutsotsi da kwari, kuma ta haka suke kawo fa'idodi marasa misaltuwa ga lambunan kayan lambu da gonaki.
A cikin gonakin zamani, ana ciyar da tsuntsaye galibi tare da abinci mai cike da ɗumbin ɗabi'a ko kuma marmashi, haka kuma a cikin sako-sako da tsari. Ana yin su ne kawai da nufin samun ingantaccen naman kaji, na abinci da lafiya ga mutanen kowane zamani. Abu ne mai sauki a sayi turkeys ta hanyar Intanet ko kuma siyarwa a gonakin kaji.
Sake haifuwa da tsawon rai
Turkawan daji, masu rayuwa a cikin yanayi, suna ba da gida gida ga kajin a kan ƙasa mara ƙira, suna kwan ƙwai 15 zuwa 20 a ciki a cikin bazara. Hakanan yana faruwa cewa suna ƙyanƙyashe turkey poults a cikin kaka.
Akwai lokuta idan turkey daji shiga ya zauna a tsakanin turkey gida... Kuma 'ya'yansu sun banbanta ta babban lafiya, juriya da dacewa.
A gida, yawanci ana samun mata har ashirin ga turkey ɗaya mai ƙarfi. Turkeys na shekara yawanci yawanci suna rufe turkey 15 zuwa 20 kowace wata. A lokacin da suka tsufa, ƙarfinsu ya ragu da kusan sau uku.
Bayyanar ikon iya sa ƙwai a cikin turkeys yayi daidai da shekarun balagar ilimin lissafi kuma yana faruwa a cikin lokacin daga watanni 7 zuwa 9. Balagagge na farko ya dogara da nau'in da nau'in, an ƙaddara shi ta asali kuma ana yada shi ta layin uba. Amma kuma akan nauyin turkey, yayin da mutane masu nauyi ke ɗaukar tsawon lokaci don girma. Turkey ta cikin gida tana yin ƙwai 118-125 a kowace shekara.
Turkey kajin
A cikin sifa, ƙwai turkey suna kama da ƙwai kaza, suna da launin rawaya-launin ruwan kasa, wani lokacin ma ya fi sauƙi, har zuwa fari, launi tare da speck. Qwai ana siffanta shi da bayyananniyar siffa da kuma kaifi bambanci tsakanin kaifi da kaifi.
Lokacin shiryawa yana ɗaukar makonni huɗu. A yau, a cikin yanayin noman turkey na masana'antu, ƙarancin turkeys, a matsayin mai mulkin, na wucin gadi ne. Kuma tare da maniyyin namiji daya, yana yiwuwa a sa mata kimanin 25.
Kwancen kwan turkey baya dogara da lokacin ba, kuma a matsakaita yana yiwuwa a sami ƙwai 200 daga Layer ɗaya. Na yanzu turkeys na kiwo kuma girma turkeys ana amfani dashi ko'ina a hanyar masana'antu. Shugaba a wannan masana'antar ita ce Amurka.
