Amsa madaidaiciya ga tambayar "shin abincin kare na kare" an tsara shi daki-daki - ba shi yiwuwa. Haramcin ya faru ne saboda banbancin tsarin narkewar abinci.
Fasali na abincin karnuka da kuliyoyi
Masana ilmin namun daji sun sani cewa karnuka masu cin komai ne, kuma kuliyoyi masu cin nama ne, duk kuwa da matsayinsu na gaba daya. Ana lura da bambance-bambance a cikin ilimin lissafin jiki da kuma cikin nau'ikan motsa jiki: kyanwa (saboda yawan adadin glucose a cikin jini) yakan ci kadan kuma sau da yawa, kuma kare - sau biyu a rana (har ma sau daya a rana).
Dole ne abincin kyanwa ya ƙunshi taurine, amino acid wanda ke taimakawa narkewar mai a cikin ƙananan hanji. Ana samun Taurine a cikin naman sa da kifi (da yawa a cikin cod), amma ba a cikin shuke-shuke. Jikin kare da kansa yana hada taurine daga wasu amino acid (cysteine da methionine) da ake samu a cikin furotin na dabbobi.
Halin halin kyanwa
Abincin halittar furen da ya kunshi kayan kitse na dabbobi da sunadarai. Kyanwa (ta yanayin ɗabi'ar abinci da ɗabi'a) maƙarƙashiya ne mara ƙa'ida tare da wasu halaye na gina jiki:
- jarabar arginine - wannan amino acid din yana kasancewa ne kawai a cikin sunadaran sunadarai;
- bukatar taurine - rashin amino acid yana haifar da lalacewar hangen nesa, rashin aiki na zuciya da jijiyoyin jini, tsarin haihuwa da tsarin juyayi;
- buƙatar arachidonic acid - ana samun sa kawai a cikin kitsen dabbobi.
Kyanwa na iya jin daɗin cin abinci, kamar yadda magabatanta suka kashe wa kansu wasan, suka ci abinci a hankali kuma na dogon lokaci. Abin da ya sa aka nuna kyanwa abinci mai ɗanɗano - ita da kanta za ta yanke shawarar lokacin da za a zo ƙoƙon. A cikin marainiya (ban da mutanen da aka jefa musu), aikin "birkunan abinci": dole ne a sami abinci a cikin kwano kyauta. A kare a cikin wannan halin da ake ciki za su sami mai, da lafiya cat ba zai.
Mahimmanci! Cats, ba kamar karnuka ba, suna ƙyamar gawa. Kyanwa za ta yi watsi da abincin da ya tsaya na tsawan awoyi har sai mai shi ya maye gurbin shi da sabo.
Kyanwa tana da mahimmancin yanayin jiki fiye da na kare, kuma galibi tana shirya ranakun azumi da kanta. Idan azumi ya ci gaba fiye da kwanaki 2, wannan dalili ne na tuntuɓar likitan dabbobi.
Halin cin abincin kare
Karnuka ba su da sha'awar abin da ba za a iya yarda da su ba, wanda ba za a iya la'akari da shi ba: a cikin daji, masu farauta sukan dawo gawarwakin da suka sami lokacin ruɓewa sosai. Gaskiya ne, mushen da kare ya kama a cikin gari yakan haifar da cututtukan ciki. Wata al'ada ta cin abincin kare mai ban sha'awa ita ce cin-kazamar feces, wanda ake ganin karbabbe ne ga dabbobi har zuwa shekara daya, da kuma na masu shayarwa wadanda ke cin najasa (tare da ragowar abincin da ba a ci ba) a bayan 'ya'yansu.
A wasu lokuta, wannan siginar tana rikicewa a cikin ɓangaren hanji, gami da matsaloli tare da pancreas, kuma tana barazanar cututtukan cututtuka / na parasitic (idan dabbar da ke ɗauke da cutar ta bar feces). Bugu da kari, yana da matukar mahimmanci ga kare na cikin gida ya tauna kan babban gemin "sukari" (ba kashin tubular ba!). Mosles yana dauke da alli kuma yana koyar / karfafa hakoran hakora da gumis.
Bambanci tsakanin kyanwa da abincin kare
Layin masana'antu na kyanwa da abincin kare sun bambanta a cikin zaɓin manyan kayan abinci mai gina jiki da abubuwan bitamin da ma'adinai.
Kayan abinci mai gina jiki
Ingantattun kayayyakin dabbobin sun haɗa da mafi kyawun kitsen mai, carbohydrate da furotin don dacewa da buƙatun daban-daban na karnuka da kuliyoyi.
Mahimmanci! Yawan kitse a cikin abincin kare da na kuliyoyi kusan iri daya ne, amma kuliyoyi (masu la'akari da irin nishaɗin na su na musamman) masana'antun sun sanya sunadarin dabbobin da yawa.
Kayayyaki na karnuka suna dauke da kusan 15-25% na furotin na dabba, yayin da kayayyakin alade ke dauke da a kalla 40-70%. Hakanan, abincin cat ya ɗan fi girma a cikin adadin kuzari (yana ƙunshe da ƙarin carbohydrates), wanda aka bayyana ta hanyar haɓakar haɓakar ƙwayoyin cuta.
Vitamin da ma'adanai
Taurine, iodine da phosphorus tabbas an saka su a cikin abincin kitsen mai inganci, kuma an ƙara ɗan kaɗan da magnesium a cikin abincin kare. Granules na karnuka suna dauke da karuwar yawan bitamin A, D3 da C, yayin da cin abincin da aka shirya ya wadatar da bitamin PP da E.
Masana sun tabbatar cewa abincin kuli ya ƙunshi bitamin H, kuma abincin kare ya ƙunshi bitamin K. Duk abincin masana'anta na karnuka / kuliyoyi yana ƙunshe da bitamin ɗin ƙungiyar A, B, C da E.
Me yasa kare yake cin abincin cat
Akwai dalilai da yawa na wannan karkatarwa, amma ɗayan manyan sune yunwar furotin da karenku ke fuskanta. Mai yiwuwa, ba ya karɓar sunadaran dabbobi tare da abincinsa, wanda shine dalilin da ya sa yake ƙoƙari ya rama rashinsu ta hanyar kallon kwanon kuli. Sha'awar karnuka game da abincin kuli shima saboda kyakkyawan warin na karshen. A matsayinka na ƙa'ida, ɗarurrukan ajiyar tattalin arziƙi suna rinjayi masu karɓar ɗamarar da ke tattare da dabba, suna da daɗin daɗin dandano da dandano.
Mahimmanci! Ka tuna cewa abincin kyanwa mai tsada ba kawai a cikin kuliyoyi bane, har ma a cikin karnuka. Dabbobi suna buƙatar wasu abinci kuma suna ƙin sauran abinci.
Ba za a iya kawar da ƙyashi ba, wanda galibi (idan ba a daina shi a kan lokaci ba) ya rikide ya zama cin zarafin abinci. Instarfin mamaya yana nunawa ta karnuka waɗanda ba su da kulawar uwa yayin ƙuruciya, ko dabbobi masu rinjaye. Akwai wasu dalilai da yawa waɗanda ke bayyana sha'awar kare don cin abincin cat:
- kayan abinci mara tsari da marasa lafiya;
- ana samun abinci kyauta;
- rashin ingancin abincin kare;
- Abincin da ba shi da kyau (sanyi / zafi, mara dadi, mai tauri, ko wanda ba a dafa shi ba)
- canza yanayin cin abinci saboda rashin ɗimbin nauyin da ake buƙata.
An kwikwiyo da ƙananan karnuka lokaci-lokaci suna satar abincin kuli saboda kawai suna da saurin ma'amala da rabonsu. Wani lokaci son sha'awa na halitta ko imanin cewa abincin makwabta ya fi kyau turawa don bincika kwanon wani. Don kasancewa a gefen aminci, har yanzu ana ba da shawarar ziyarci likita wanda zai bayyana dalilan sha'awar kare ga abincin kuli.
Shin abincin cat yana da lahani ga kare?
Illolin rashin illa ga jiki na iya tashi duka daga rashi da kuma yawan wadatar wasu abubuwan gina jiki, wanda aka shirya don cin kuliyoyin kuliyoyi. Kayan masana'antu na kuliyoyi sun fi yawan adadin kuzari fiye da abincin kare, wanda ke haifar da (tare da amfani da shi) zuwa saitin ƙarin fam... Bugu da kari, kwayar halittar kwayar halittar (taurine mai samar da kanta) baya bukatar kayan abinci na waje.
Taurine mai wuce haddi, wanda aka sha a cikin abincin kuli, yana haifar da gazawar zuciya, kamar su cardiomyopathy.
Mahimmanci! Haɗarin yana cikin haɓakar acidity na kyanwa, wanda yake da kyau ga kuliyoyi, amma mara kyau ga karnuka. Sanyinsu ba ya fita wajan motsawa, kuma dabbobin gidansu na samun ciwon zuciya, ciwon ciki da ma miki.
Hakanan an hana cin abincin kyanwa a cikin puan kwikwiyo wanda a ciki ake yin tsarin musculoskeletal: jinkirin cin abinci mara daidaituwa da gurɓata ci gaba. Wataƙila babbar barazanar tana cikin haɓakar haɓakar furotin, wanda ke haifar da dukkanin cututtukan canine, kamar su:
- kamuwa da cuta;
- otitis;
- dermatitis, ciki har da rashin lafiyan;
- seborrhea;
- koda na gazawar;
- cutar hanta;
- urolithiasis (musamman a ƙananan dabbobi masu rai).
Kari akan haka, karnuka da yawa, galibi nau'ikan kayan kwalliyar kwalliya, suna da tasirin rashin lafiyan furotin na dabba, wanda sau da yawa yakan zube cikin wani mawuyacin hali da ake kira girgizar rashin lafiyan. Amma, da rashin alheri, ba kowane mai gida bane ke iya haɗuwa da rashin lafiyar dabbobin gida (mai tsanani ko a'a) tare da sha'awar abincin kifin.
Yadda ake yaye kare daga cin abincin kyanwa
Bada ra'ayin tattaunawa da masu kafa hudu game da cikakken hatsarin abincin kyanwa da fa'idodin abincin kare. Sa ido kan rashin biyayya yayin cin abinci shima rashin nasara ne, kuma yana da matsala sosai (yi imani da ni, kare zai sami ɗan lokaci don magance kansa da kofin wani). Jerin matakan da zasu taimaka wajen kawar da dabi'ar da ba'a so:
- ciyar da dabbobi a sassa daban-daban na ɗakin (ɗayan a cikin farfajiyyar, ɗayan kuma a cikin ɗakin girki);
- shirya abinci sau biyu a rana, rufe ƙofofin don hana dabbobi tsallakawa;
- cire abincin kyanwa daga samun damar kyauta ko sanya shi sama da cewa kare ba zai iya kaiwa ba;
- kula da tsaftar kopin kuli ta cire ragowar abinci;
- bayyana wa dabbobi cewa abincin rana ya wuce - ɗauki kwanonin da ba komai a ciki;
- idan har yanzu kare ya sami damar satar abincin kato, hukunta shi.
Lokacin koya kyawawan halaye a cikin kare ka, ba lallai bane ka yi duk abubuwan da ke sama - zabi wadanda suka fi dacewa da kai. Babban abu shi ne cewa suna da tasiri. Yayin haɓaka halaye na dacewa, kiyaye dokoki masu sauƙi don kula da kare ka.
Mahimmanci! Kada ku ciyar da kare (musamman manyan / manya-manyan nau'in) na kimanin awa ɗaya bayan aikin motsa jiki mai ƙarfi. Sau da yawa suna da ƙarfi ko faɗaɗa ciki, suna buƙatar kulawar likita.
Kada ku mamaye keɓaɓɓen gidan dabbobinku lokacin da yake cin abinci - babu buƙatar bugun jini ko kiransa zuwa gare ku. Kamar kowane mai farauta, a wannan lokacin yana kiyaye abin sa, wannan shine dalilin da yasa yake gunaguni akan wasu, gami da mai shi.
Hakanan zai zama mai ban sha'awa:
- Za ku iya ba wa karen ku zaki?
- Iya karnuka su bushe abinci
- Zan iya ba da ƙashi ga kare
Yin gurnani abu ne na yau da kullun na dabba (koda kuwa an huce ta): kawai ku bari ta natsu ta gama rabonta. Ka ba karen ka, musamman ma matashin kare, hutun awanni 1-2 don tabbatar da cewa abincin yana narkewa gaba daya kuma yana cikin nutsuwa. Ciyar da dabbar ku awa 1 kafin fara tafiya ta yau da kullun da awanni 2 kafin fara motsa jiki mai karfi.
Zaɓin abinci mafi kyau duka don kare
Mai kiwon wanda kuka karɓi kwikwiyo yawanci yakan taimaka don yanke shawara kan abincin masana'anta. Idan lokaci yayi samfur din ya daina samun kwarin gwiwa, zabi wani sabon abincin da aka shirya dashi tare da likitan dabbobi.
Lissafin adadin abinci
Idan ka zabi ciyarwa ta dabi'a, kar kayi kasala don lissafin yawan abincin yau da kullun bisa nauyin dabba.
Mahimmanci! Kafin ya kai wata shida, kare ya kamata ya ci kashi 6-8% na nauyinsa (ban da kitsen jiki), bayan watanni shida - kusan 3-4% na nauyin jiki.
Ba a yi la'akari da dabara ba a matsayin ƙarshe. Adadin abinci da jadawalin ciyarwa ya bambanta dangane da dalilai masu ma'ana, kamar:
- yanayin ilimin lissafi (ciki, rashin daidaiton kwayoyin halitta, yanayin kirar kiba, da sauransu);
- amfani da makamashi (tsawon lokacin tafiya, darussa a shafin, aikin hukuma);
- shekaru (tsofaffin dabbobin gida suna karɓar kusan nauyin 2.5-3% na nauyinsu);
- kakar (suna ciyarwa da wadatarwa a lokacin hunturu, ƙasa da rani);
- wurin zama na kare (buɗewa ko falo);
- wasu halaye na mutum.
Idan kare yana fama da wata cuta mai tsanani (koda, hanta ko hanjin ciki), yawan abincin da za a ci yau da kullun likitan da ke lura da shi zai tantance shi.
Abubuwan abinci na al'ada
Karkatattun masu bin nau'ikan abinci sun ce an cire abincin dafa abinci daga maganin zafi.
Nagari sinadaran:
- nama da offal (yankakken nama / nama, kodan, udders, zuciya);
- kaza, turkey (nama da offal);
- danyen naman sa;
- sabo kifin ruwan gishiri (mai sirara kuma ba shi da ƙashi), ban da ƙwanƙolin ruwan gogewa da gurnin ruwa;
- ɗanyen kwai - 3-4 p. a kowane mako (rabi ko duka dangane da girman kare);
- kayan lambu da ganye - kabeji, kokwamba, karas, dill / faski, latas, tartsatsin steamed (sabo ne da yankakken, tare da ƙari 1-5 tsp. man kayan lambu mara ƙaranci);
- kayayyakin kiwo - madara (idan an jure), yogurt, cuku mai ƙananan mai, kefir (ba tare da zaƙi da anda fruitsan itace).
A cikin abincin yau da kullun, kimanin 40-60% sune abinci mai gina jiki (nama, kifi da ƙari): a cikin wannan rukunin, ya kamata a canza abinci. Ragowar da ya rage ya kunshi kayan lambu da kayan madara mai danshi.
Yana da ban sha'awa! Ko a ba wa karnukan kare - kowane mai shi ya yanke shawara da kansa, dangane da yanayin jikinsa, kasancewar cututtuka da shawara daga likitan dabbobi.
Masu haɓaka abinci na halitta suna roƙon masu kiwon kare su kawar da ciyarwar kasuwanci gaba ɗaya (rigar da bushe), 'ya'yan itacen mai daɗi da kowane irin abinci mai ƙwanƙwasa, gami da burodi da hatsi.
Contraindications zuwa ciyarwar halitta
Ba daidai ba, amma samfuran da aka samar ta ɗabi'a (don duk yanayin halittar su da yanayin su) ba koyaushe suke kawo cikakken fa'ida ba... Akwai wasu hane-hane da dama wadanda ake yinsu ta fuskar cututtukan gabobin ciki: misali, hada danyen nama a cikin menu mai yiwuwa ne kawai tare da lafiyayyen hanjin ciki. Abin da ya sa ba a ba da shawarar a ba na biyun ba idan hanji da / ko ciki masu ciwo, ba sa iya jimre da samfuran halitta. In ba haka ba, rashin lafiya na yau da kullun zai zama mummunan mataki ko (har ma da mafi muni) zai zama na mutuwa.
Mahimmanci! Babban mahimmin kuskuren da masu mallakar canine sukeyi shine wuce gona da iri.
Zai fi dacewa a kiyaye rauni, tsoho da karnuka marasa lafiya akan abincin masana'antu: ana sarrafa su ta hanyar fasaha kuma basa buƙatar ƙoƙari don narkewa. Kuma samfura, sun dace da shekaru da takamaiman cuta, suna iya sassauƙa bayyananniyar bayyanar cututtuka har ma tsawanta rayuwar kare.
